Strolling towards Steph's Subs, two navy blue signs greet customers as it plasters the windows of the store. The intense smell of onions and oregano fill the senses as the door opens. Customers stand at the counter on the left ready to order their food before taking a seat at the red seated chairs and wooden tables. While waiting customers look out the window and can hear cars roaring as they drive by on main street as well as the occasional person walking by. Customers can even gaze at the chalkboards with the menu on it or their specials they are suggesting.
Logan greets all the incoming customers and takes the orders. He wears a red shirt that says Steph's Subs on it as well as a white hat. After correctly taking the orders, that is when the magic happens. He then is to make the orders with the help of other employees. "I would say our most famous sub is the regular sub," claims Logan. The regular has mayo, lettuce, tomatoes, onions, and hot peppers. "Also our 6ft sub which is a party sub is another one," he adds. That platter typically serves 30-35 people. Logan also stocks the supplies; this means he restocks the wraps which is the paper they use to wrap the sub in and all the containers, the chip racks, make sure all the correct ingredients are fully stocked in their bins this means making sure the onions, tomatoes are freshly cut and ready to be used. He is to also make sure the refrigerators where they have sodas are fully stocked too.
Steph's subs is a very friendly place and ask for anyone to come in a stop by. Everyone loves their sub platters for parties and also they have a variety of many different side orders and hot subs. Their prices are low and very reasonable.
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